ESPA
 

A few words about Evtar

Personalized best harvest with Autonomous Robot"

ART directly aims to strengthen the competitiveness of Greek viticulture products in two ways:

the quantitative increase

the consistently high quality of the grapes produced

Proposal Summary

The current practices of grape harvest include extensive human involvement such as monitoring as well as specialized manual works. However, the human involvement in grape harvest seems to have reached its limits. For instance, the workers often are not willing to work during the night when harvest conditions are optimal, young people often abandon farming and especially viticulture because of inherent work difficulties, the increasing age of human grape harvesters prolongs harvest duration, therefore it reduces the quality of the harvested grapes and ultimately it reduces the quality of the produced wines. For the aforementioned reasons there is a need to reliably mechanize grape harvest.



News

10 November 2020
evtar

Conference of the Department of Agriculture of AUTh

In the context of the interreg project, the following meeting was held, with a speaker Dr. Eleni Vrochidou at the Department of Agriculture of the Aristotle […]
4 June 2020

Semantic Segmentation of Vineyard Images Using Convolutional Neural Networks

AUTHORS: T. Kalampokas, K. Tziridis, A. Nikolaou, E. Vrochidou, G. A. Papakostas, T. Pachidis, V. G. Kaburlasos. Abstract This paper aims to study the segmentation demands […]
17 April 2020

Time Series Classification in Cyber-Physical System Applications by Intervals’ Numbers Techniques

V. G. Kaburlasos, E. Vrochidou, F. Panagiotopoulos, Ch. Aitsidis, A. Jaki, “Time Series Classification in Cyber-Physical System Applications by Intervals’ Numbers Techniques”, The International Conference on […]
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